This Asamurasaki Walnut Dressing is a creamy, nut-forward salad dressing crafted from crushed walnuts, almonds, and a mayonnaise base. Its subtly crunchy texture comes from finely ground walnuts, offering a rich and nutty flavor profile that enhances both fresh and warm salads.
Versatile in use, it complements raw greens, steamed vegetables, mashed potatoes, pumpkin salad, and even noodles—giving everyday dishes a wholesome twist rooted in Japanese culinary tradition.
- Mayonnaise base blended with soy sauce, brewed vinegar, sugar, walnut, and almond
- Includes crushed walnut pieces for added texture and depth
- Smooth, creamy consistency that clings well to both raw and cooked vegetables
Shake well before use to mix any separated oil and solids. Pour over salads or mix into cooked dishes. After opening, refrigerate (below 10 °C) and use within the listed best‑by date for optimal flavor and safety.
- Contents: 220ml
- Ingredients: Mayonnaise, soy sauce, brewed vinegar, sugar, walnuts, almonds, seasoning, alcohol, emulsifier, vitamin E, thickener, spice extract
- Potential allergens: Egg, wheat, soybean, walnut, almond
- Nutritional information (per 15g): Energy 51 kcal, protein 0.8 g, fat 4.2 g, carbohydrates 2.6 g, salt equivalent 0.7 g
- Made in Japan
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