J Taste Dried Hijiki Seaweed is a traditional Japanese sea vegetable valued for its earthy flavor and firm, slightly chewy texture. Naturally rich in minerals, hijiki has been enjoyed in Japan for centuries as a versatile ingredient in everyday cooking. When rehydrated, its thin strands expand and develop a satisfying bite, making it a staple in simmered dishes, salads, and mixed rice.
This premium dried hijiki is easy to store and prepare, offering a convenient way to add authentic Japanese taste and natural nutrients to your meals. Simply soak to bring out its deep aroma and characteristic dark color before cooking.
- Traditional Japanese sea vegetable with a distinctive earthy flavor
- Expands when soaked for a tender yet firm texture
- Versatile ingredient for simmered dishes, rice, and salads
- Long shelf life for convenient pantry storage
Soak in water for 20-30 minutes, then give a good rinse in a strainer before cooking. Add hijiki to miso soup or broths for extra depth and nutrition. Saute with vegetables or meat for a hearty side dish. Toss rehydrated hijiki into your favorite salad for a savory twist. Mix into chirashi sushi for added texture and umami.
- Contents: 100g
- Ingredients: Hijiki seaweed
- Nutritional information (100g): 180kcal, 9.2g protein, 3.2g fat, 58.4g carbohydrates
- Made in Japan
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- KMKc M.Verified BuyerRated 5 out of 5 stars8/15/25Delicious for salad
I enjoyed this Hijiiki in a traditional salad with shredded carrots, cooked in Dashi stick. It is so tasty and healthy, and one package makes several servings. Excellent
- LFLarisa F.Verified BuyerRated 5 out of 5 stars2/14/24Dried Japanese Hijiki Seaweed
Very good product, very useful and accomplishing its purpose for me!
Would be happy to find this product here in Toronto, Canada.
- KBKetty B.Verified BuyerRated 5 out of 5 stars1/6/24Dried Japanese Hijiki Seaweed 100g
Very good
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