Are you looking for a kitchen knife with eternal-lasting sharpness? If so, you may like this gyuto knife from Takamura Hamono.
Unlike most normal stainless steel counterparts, the blade of this artisan knife is made with Super Gold: it is said that this high speed steel satisfies all four elements essential for blades: hardness, toughness, abrasion resistance, and rustproof property.
There is a bolster attached between the blade and handle, which it prevents it from accumulating dirt and makes it easy to wash.
- Material (blade): Super Gold blade steel
- Full length: 330mm
- Blade length: 210mm
- Weight: 153g
- Notes: To avoid the blade from nicking, please refrain from cutting hard objects like bones, crustacean shells, and frozen foods.
- Made in Japan
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- FGFrank G.Verified BuyerRated 5 out of 5 stars10/2/24Excellent quality
I haven’t had a dish worthy of this blade yet, but first impressions are excellent. Very sharp out of the box. Good feel in the hand. Very pleased with the purchase.
- MGMichael G.Verified BuyerRated 5 out of 5 stars6/29/24Laser sharp
Amazing knife. Ordered it after watching several reviews on youtube. Lives up to its expectations. Have been using it daily now for almost a month, mostly for meat/fish cutting. Still sharp as a razor. Delivery was fast and hazzle free.
- ナチナアン チ.Verified BuyerRated 5 out of 5 stars5/18/24Takamura r2
Great knife
- JJJonathan J.Verified BuyerRated 5 out of 5 stars10/26/22Great Knife
Love the knife. I already owned the 180mm version and the 150mm petty/paring Takamura in R2, but the 210mm has been nearly impossible to find. Glad to finally have it in my collection. Shipping was fast too.
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